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Favoreats LLC

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Roasted Pork Tenderloin with Mustard, Apple & Vegetables

London
  • 60 minutes
  • Serves 8

INGREDIENTS

2 1/2

lbs Pork tenderloin

1 lb

Baby carrots

3

Gala apples

2 cloves

Garlic

2

Red onions, small

2 tbsp

Thyme, fresh

2 tbsp

Mustard, stone ground

1 tsp

Pepper

1 tsp

Salt

3 tbsp

Olive oil

2 tbsp

Butter