INGREDIENTS
1
Chicken breast
1/4 cup
Bean sprouts
1 tbsp
Coriander, fresh
1 tsp
Garlic
3 tsp
Ginger
2
Green onions
3 tsp
Lemongrass
1 tbsp
Mint, fresh
1 1/2 cups
Chicken stock
1
Chicken stock cube
3 tbsp
Fish sauce
3 1/2 oz
Rice noodles
1 tsp
Sambal oelek (or use 1 tablespoon sriracha sauce)