Favoreats
Favoreats LLC
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INGREDIENTS
12
Hard Boiled Eggs Large Eggs (peeled and sliced in half)
1/2 cup
mayonnaise
1/2 tsp
sea salt
2 tsp
Dijon mustard
1 1/2 tsp
vinegar
1/8 tsp
teaspoon freshly cracked black pepper
1/4 tsp
paprika (plus more for garnish)
chopped chives and parsley (for garnish)
2 tsp
Dijon mustard
3 tbsp
softened cream cheese
2 tsp
fresh lemon juice
1/8 tsp
teaspoon freshly cracked black pepper
1/2 tsp
dill (plus more for garnish)
1 tbsp
finely chopped capers
5 tbsp
minced smoked salmon (plus more for garnish)
2 tsp
Dijon mustard
1 1/2 tsp
vinegar
1/8 tsp
teaspoon freshly cracked black pepper
1/3 cup
finely chopped broccoli
1/3 cup
grated cheddar (plus more for garnish)
1/3 cup
buffalo sauce
2 tbsp
plain full fat Greek yogurt
1/8 tsp
teaspoon freshly cracked black pepper
1/2 cup
cooked chicken (chopped)
1/3 cup
blue cheese (crumbled)
4 tsp
chili garlic sauce or Sriracha (plus more for garnish)
2 tsp
lime juice
1/2 tsp
smoked paprika (plus more for sprinkling)
1/8 tsp
teaspoon freshly cracked black pepper
2 tsp
lime juice
1/8 tsp
teaspoon freshly cracked black pepper
1 tbsp
finely chopped canned chipotle chiles OR Chipotle hot sauce
3 tbsp
fresh or chunky salsa (drained, plus more for garnish)
1 1/2
ripe avocado (mashed)
1 tsp
Dijon mustard
3 tsp
fresh lime juice
1 tsp
dried tarragon (plus more for garnish)
1/8 tsp
teaspoon freshly cracked black pepper
diced green peppers (for garnish (optional))
2 tsp
Dijon mustard
1 1/2 tsp
vinegar
1/8 tsp
teaspoon freshly cracked black pepper
1/3 cup
finely chopped bacon (plus more for garnish)
1/3 cup
grated cheddar (plus more for garnish)
2 tsp
Dijon mustard
1 1/2 tsp
vinegar
1/8 tsp
freshly cracked black pepper
3 tbsp
sun-dried tomatoes (finely chopped, plus more for garnish)
1/3 cup
feta (crumbled, plus more for garnish)
1 tbsp
chopped parsley (plus more for garnish)
2 tsp
Dijon mustard
2 tsp
Chipotle or Tabasco hot sauce
1 1/2 tsp
lime juice
1/2 tsp
cumin
1 tsp
smoked paprika
2 tbsp
finely chopped jalapeño peppers (plus more for garnish)
1/4 cup
grated cheddar cheese (plus more for garnish)
1/4 cup
chopped red bell pepper (for garnish)
2 tsp
Dijon mustard
1 1/2 tsp
vinegar
1/8 tsp
freshly cracked black pepper
1/3 cup
chopped ham (plus more for garnish)
1/3 cup
grated cheddar (plus more for garnish)
2 tsp
Dijon mustard
1 tbsp
Dill pickle juice (or to taste)
1/8 tsp
freshly cracked black pepper
2 tsp
fresh dill (minced, plus more for garnish)
2 tbsp
minced Dill pickles
1 tbsp
fresh dill (minced)