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Curried Cauliflower Sweet Potato Soup

Deryn Macey
  • 30 minutes
  • Serves 6

INGREDIENTS

1

Crown of cauliflower

4 cloves

Garlic

1 cup

Green peas, fresh or frozen

1

Onion

1

Sweet potato

1 can

Coconut milk, full-fat or light

5 cups

Vegetable stock

2 tbsp

Lime juice, fresh

1 tbsp

Curry powder

1 tsp

Red pepper flakes

2 tsp

Sugar, organic