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Favoreats

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Peach cobbler with rosemary and almonds

Jernej Kitchen
  • 35 minutes
  • Serves 6

INGREDIENTS

3

Peaches

1

sprig Rosemary

2

Eggs

145 g

All-purpose flour

1/2 tsp

Baking powder

20 g

Brown or coconut sugar

1 pinch

Salt

145 g

Sugar

1/2

Vanilla bean

1 tbsp

Almond flakes

145 g

Butter

3

scoops Vanilla ice cream to serve