INGREDIENTS
1 1/2 cups
all-purpose flour
1 1/2 cups
whole wheat pastry flour
1/2 tsp
granulated sugar
4 tsp
baking powder
1/2 tsp
salt
1 tsp
baking soda
1 1/2 sticks
cold unsalted butter, cut into pieces
1 1/4 cups
milk
6 oz
freshly grated fontina cheese
everything topping: 2 tablespoons melted butter, 1/2 tablespoon dried minced onion, 1/2 tablespoon sesame seeds, 1/2 tablespoon poppy seeds, 1 teaspoon dried minced garlic, 1 teaspoon ground sea salt