Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
orzo pasta
3 cups
small-diced fresh tomatoes
2 tbsp
finely minced red onion
1 clove
garlic, minced
1/4 cup
extra virgin olive oil (see note)
2 tbsp
white balsamic vinegar (see note)
1/4 tsp
salt
1/4 tsp
ground black pepper
1/2 cup
minced fresh basil
1 cup
freshly grated Parmesan cheese