INGREDIENTS
2
boneless skinless chicken breasts, cut into 1 inch pieces
salt and pepper,
1 15 ounce can
peas and carrots, drained ((may sub 1 cup frozen/thawed peas and carrots, or 1 cup steamed fresh peas and carrots))
1/2
white onion, (diced)
2
eggs, (whisked )
2 cups
steamed white rice ((you can use 2 packages ready rice like Uncle Ben's for even less prep work))
3 tbsp
sesame oil
1/3 cup
soy sauce
finely chopped green onions