Arroz con Pollo (Chicken with Rice)

garlic cloves, minced

cider vinegar

dried oregano

Salt and freshly ground black pepper

to 6 bone-in, skin-on chicken thighs

canola oil

onion, minced

green bell pepper, seeded and chopped

long-grain brown rice, rinsed (do not substitute white rice)

red pepper flakes

saffron threads

diced tomatoes

low-sodium chicken broth

Spanish olives (Manzanillo), halved