INGREDIENTS
6
strips Bacon, crisp cooked
2
lbs Ground beef
2
Red onions
1/4 cup
Yellow onion
2
Eggs, large
1
Dill pickle chips
1 1/8 cups
Ketchup
5/16 cup
Mustard
1 tsp
Black pepper, freshly ground
1 tsp
Kosher salt
1
Cooking spray, Nonstick
6
slices Texas toast
8 oz
Cheddar
1/2 cup
Milk