INGREDIENTS
2 tsp
Lemon, fresh zest
2 tbsp
Rosemary, fresh
2
Eggs
1 tbsp
Lemon juice, fresh
2 cups
All-purpose flour
2 1/4 tsp
Baking powder
1 1/4 cups
Granulated sugar
1/2 tsp
Salt
3/4 cup
Olive oil, extra virgin
1/2 cup
Butter, unsalted
3/4 cup
Milk