INGREDIENTS
12
slices bacon (chopped into 1" pieces)
3 cups
shredded/chopped brussel sprouts
4
packed cups chopped spinach
12
eggs
1/2 cup
coconut milk
1 tsp
salt
1/2 tsp
black pepper
1 tsp
garlic powder
1/4 cup
nutritional yeast
Extra cooking oil (if needed (I use coconut or avocado oil))