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Greek Spaghetti Squash with Chicken, Spinach, Kalamata Olives, and Sun-Dried Tomatoes

Julia
  • 55 minutes
  • Serves

INGREDIENTS

1

Chicken breast, large boneless skinless

5 oz

Baby spinach

5 cloves

Garlic

1

Lemon, Zest of

1

Spaghetti squash, large roasted

1/2 cup

Sun-dried tomatoes

1/2 cup

Kalamata olives, pitted

3 tbsp

Lemon juice, fresh

1/4 tsp

Red pepper flakes

1

Sea salt

2 tbsp

Olive oil

2 tbsp

Pine nuts