INGREDIENTS
1 lb
Chicken breasts, skinless boneless
2
Carrots, large
2
Celery stalks
2
Garlic cloves
1
Onion, large
1/2 tsp
Oregano, dried
1/2 tsp
Thyme, dried
1 1/2 cups
No sugar added tomato sauce, organic
1 tsp
Cayenne pepper
1 tsp
Paprika, sweet
1
Salt
1 tbsp
Red wine vinegar
3 cups
Homemade chicken stock or 3 cups hot water and 3 homemade instant bouillon cubes