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Best Snickerdoodle Cookies

Amy Nash, House of Nash Eats
  • 15 minutes
  • Serves 20

INGREDIENTS

2

Eggs

2 3/4 cups

All-purpose flour

1 tsp

Baking soda

1/2 cup

Brown sugar

1 tbsp

Cinnamon, ground

1 1/2 tsp

Cream of tartar

1 cup

Granulated sugar

1/2 tsp

Kosher salt

1 tbsp

Vanilla extract

1 cup

Butter