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Green Chile Cheese Stuffed Chicken Breast

Christina Lane
  • 45 minutes
  • Serves 2

INGREDIENTS

2

large boneless, skinless chicken breasts

1/2

of an 8-ounce package of Philadelphia Cream Cheese, softened

1/2 cup

diced fire-roasted green chiles (or 1 4.5-ounce can, drained)

1/2 cup

grated sharp cheddar cheese

salt

freshly ground black pepper

ground chipotle powder, optional

1 tbsp

unsalted butter