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Teriyaki Chicken Casserole

Holly, Life in the Lofthouse
  • 50 minutes
  • Serves

INGREDIENTS

2

Chicken breasts, small boneless skinless

1/2 tsp

Garlic

1/2 tsp

Ginger, ground

1

bag Stir-fry vegetables

3/4 cup

Soy sauce, low-sodium

3 cups

Brown or white rice, cooked

1/4 cup

Brown sugar

2 tbsp

Cornstarch

1/2 cup

Water