INGREDIENTS
1
head Cauliflower
1/4 cup
Cilantro
2 cloves
Garlic
1 tbsp
Ginger
1 1/2 cups
Tomatoes
1/2
White onion, diced (95 g/ 3.4 oz)
1 tsp
Cayenne
4 tsp
Garam masala
1 1/2 tsp
Paprika
1 tsp
Salt
4 tbsp
Butter or virgin coconut oil, unsalted
1 tbsp
Olive oil
2 tsp
Cumin, ground
1/2 cup
Coconut cream or heavy whipping cream
1/2 cup
Water