INGREDIENTS
2 cups
Chicken breast
14 oz
Bean sprouts, canned
2 cups
Carrots
3/4 cup
Cilantro
2 tsp
Ginger
3/4 cup
Green onion
8 oz
Mushroom
1/2 cup
Onion
6 cups
Chicken broth, low sodium
2 tsp
Chili garlic sauce
1 tbsp
Soy sauce, low sodium
2 cups
Brown rice
2 tsp
Coconut oil