Cheesy Pepper Jack Roasted Brussels Sprouts

INGREDIENTS

lbs brussels sprouts, (trimmed and halved)

small yellow onion, (thinly sliced)

1/4 cup

butter, (melted)

1 tbsp

olive oil

1 tsp

partially dried parsley, (or freshly chopped)

6 cloves

garlic, (minced - 1 tbsp)

1/2 tsp

salt, (more or less, to taste)

1/4 tsp

black pepper, (more or less, to taste)

6 oz

pepper jack cheese, (freshly grated)

freshly chopped parsley

red pepper flakes

black pepper