INGREDIENTS
8
slices Bacon
4 cups
Broccoli florets, small
4 cups
Cauliflower florets, small
1/2 cup
Cranberries, sweetened dried
2
Shallots, diced (1/2 cup)
1/4 cup
Honey
1/2 cup
Mayonnaise
1/4 tsp
Kosher salt
1 tbsp
Sugar
2 tbsp
Red wine vinegar
1/2 cup
Pecans, toasted
3/4 cup
Greek yogurt, plain