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Favoreats

Favoreats LLC

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Melting Potatoes

Katie Lee
  • 40 minutes
  • Serves 4

INGREDIENTS

2 cloves

Garlic

2

sprigs Rosemary, fresh

4

Russet potatoes

1 cup

Chicken broth, low-sodium

1

Kosher salt and freshly cracked black pepper

1

Salt, Flaky

2 tbsp

Vegetable oil

10 tbsp

Butter, unsalted