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Huevos Rancheros Breakfast Casserole

Holly Sander
  • 40 minutes
  • Serves 8

INGREDIENTS

1 lb

Chicken sausage

1 can

black beans

1/2 cup

Cilantro, rough

1 tsp

Garlic powder

3

Green onions

1 tsp

Oregano

14 1/2 oz

Tomatoes and green chilies, canned

8

Eggs

8 oz

Ranchero sauce

1 pinch

Cayenne

2 tsp

Chili powder

2 tsp

Paprika, smoked

1/2 tsp

Pepper

1 tsp

Salt

1 tsp

Cumin

4

Tortillas, medium sized

8 oz

Mexican cheese blend