INGREDIENTS
1/3 cup
Basil, fresh
1 tsp
Basil, dried
2 cloves
Garlic
1 tsp
Garlic powder
1/2 tsp
Oregano
8 oz
Tempeh
1/2
A block (about 8oz.) extra firm tofu, Extra firm
2 tbsp
Lemon juice
1 1/2 cups
Marinara sauce
1/2
A box manicotti noodles
1/2 tsp
Black pepper
2 tbsp
Nutritional yeast
1/2 tsp
Paprika
1 1/2 tsp
Salt
5 tsp
Olive oil
2 tbsp
Pine nuts or walnuts
1
Mozzarella, Vegan