White Chocolate Macadamia Nut Cookies

INGREDIENTS

12 3/4 oz

all-purpose flour ((3 cups using Spoon & Level Method))

1 tsp

baking soda

1 1/4 tsp

kosher salt

8 oz

unsalted butter, (cubed and at room temperature)

6 oz

dark brown sugar ((3/4 cup packed))

7 1/2 oz

granulated sugar ((1 cup))

2 tsp

pure vanilla extract

large eggs

2 cups

good quality white chocolate chips ((see notes))

8 oz

coarsely chopped raw macadamia nuts ((1 3/4 cups))