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Instant Pot Beef Stew (With A Secret Ingredient)

Michele @ Flavor Mosaic
  • 70 minutes
  • Serves 4

INGREDIENTS

2 lb

stew meat or chuck roast (, cut into 1-inch pieces)

1 tbsp

oil

2

medium russet potatoes (, cut into 1-inch pieces)

1/2

large onion (, chopped)

2 tsp

minced garlic

2

stalks celery (, chopped)

2 cups

carrots (, chopped)

1 1/2 cups

red wine

2 tbsp

Worcestershire

1/4 cup

Chili Sauce ((A Tomato-Based Chili Sauce like Heinz))

2 1/2 cups

beef broth

salt and pepper

1 tbsp

Italian Seasoning

2 tbsp

cornstarch

1/4 cup

water

2 tbsp

fresh parsley or cilantro (, chopped)