INGREDIENTS
1
large egg
1 lb
ground chicken (I like 93% lean)
1/2 cup
whole wheat panko breadcrumbs
1/3 cup
finely grated Parmesan
2 tbsp
extra-virgin olive oil (divided)
1 tsp
dried oregano
1/2 tsp
garlic powder
1/2 tsp
onion powder
1/2 tsp
kosher salt
1/4 tsp
red pepper flakes
2 tbsp
tomato paste (divided)
3 tbsp
finely chopped flat-leaf parsley
2 1/2 cups
lightly packed fresh spinach
Tomato sauce
Cooked whole wheat pasta, zucchini, or other vegetable noodles
Buns for sandwiches (for sandwiches)
Toothpicks (to serve as an appetizer)