INGREDIENTS
4
skinless chicken breasts thinly sliced from your butcher
1 cup
panko bread crumbs
1/2 cup
parmesan cheese grated
1/2 cup
mozzarella cheese shredded
3
eggs beaten
3/4 cup
marinara sauce
salt and pepper
Olive oil cooking spray
1
jar of Marinara sauce
1
package of spaghetti