INGREDIENTS
2
lbs Ground lamb
4
large cloves Garlic
1
Onion, large
4 tbsp
Parsley
2 14.5 ounce cans
Tomatoes, petite
2 1/2 tsp
Allspice
1/4 tsp
Cayenne
1 1/2 tsp
Salt and pepper
2 tbsp
Olive oil
1
Pam or other cooking spray
3 cups
Mozzarella cheese
2 tbsp
Parmesan cheese