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Sloppy Joe Casserole

Theresa Harnar
  • 65 minutes
  • Serves 8

INGREDIENTS

1 lb

ground beef

1

small onion, chopped

1

green bell pepper, chopped

1

red bell pepper, chopped

1 clove

garlic, chopped

1 14.5 ounce can

petite diced tomatoes

1 cup

ketchup

1 tbsp

brown sugar

1 tsp

yellow mustard

salt and ground black pepper

2 cups

frozen whole-kernel corn

1 16 ounce package

penne pasta

1 1/2 cups

shredded Colby-Jack cheese