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Chicken “Nachos” Skillet

Rachel Maser
  • minutes
  • Serves

INGREDIENTS

1 1/2 lb

Chicken, tenders

6

slices Nitrate-free bacon

15 oz

Black beans

1 cup

Corn, frozen organic

4

Green onions

1

Jalapenos

1

Red bell pepper

8 oz

Vine tomatoes

1 tbsp

Avocado oil

1 tsp

Chili powder

1 tbsp

Paprika, smoked

1

Sea salt and fresh ground black pepper

1 tsp

Cumin seed, ground

1/2 cup

Cheddar cheese

1 person Recommend This Recipe