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Vegan African Peanut Stew (Slow Cooker)

Denise
  • 375 minutes
  • Serves 8

INGREDIENTS

1 15 ounce can

Chickpeas

1/2 tsp

Coriander, ground

4 cloves

Garlic

1

inch Ginger

1

Onion

4

handfulls Spinach

4 cups

Sweet potatoes

1 15 ounce can

Tomatoes

4 cups

Vegetable stock

1/2 cup

Peanut butter, all natural creamy or crunchy

1/4 tsp

Cayenne

1/2 tsp

Salt

1 tsp

Cumin


NOTES

  • Leslie said it was great

    Marla J • 2019-04-11