INGREDIENTS
3 lb
chicken breast ((roughly 4 chicken breasts))
2 cups
frozen spinach
1/2 cup
mayo
1/2 cup
sour cream
1 tbsp
minced garlic
2 cups
parmesan cheese
6 oz
artichoke hearts ((jarred))
1 1/2 cups
mozzarella cheese (shredded)
6 oz
cream cheese (block)