INGREDIENTS
1 lb
Ground beef, lean
1 lb
Italian sausage, spicy
1
Large or 2 medium garlic cloves
1
Onion, medium
2 tbsp
Oregano, fresh
2 tbsp
Parsley, fresh
1
(796 ml) can San marzano tomatoes
2
Eggs, large
1
Pasta
1 tsp
Cayenne pepper
2 tsp
Kosher salt and cracked pepper
1
Salt
1
Olive oil
2 cups
Breadcrumbs, fresh
1 1/4 cups
Milk
4 oz
Mozzarella cheese, fresh
1 cup
Parmesan or romano cheese, grated
8 oz
Provolone cheese, grated