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Smoky Chicken Chili

Holly Sander
  • 170 minutes
  • Serves 10

INGREDIENTS

1

Chicken, whole raw

1

Chicken, whole smoked

1 cup

From smoked chicken pan, juices

14 oz

Black beans, canned

1/2 cup

Coriander

4 cloves

Garlic

2

Jalapeno peppers

1

Onion, large

2 tsp

Oregano

2

Poblano peppers

14 oz

Tomatoes, canned fire roasted

28 oz

White beans, canned small

5 1/2 cups

Chicken broth

3 tbsp

Liquid smoke

1/2 tsp

Chili powder

1 tbsp

Paprika, smoked

1

Pepper

1

Red pepper

4 tsp

Salt, smoked

2 tbsp

Cumin

Roasting pan with a rack and lid