Jamaican Jerk Chicken Chili recipe that is full of bold flavors that has good amount of heat and spice.

INGREDIENTS

1 lb

Ground Chicken

1 can

Hominy Corn (Washed and Drained)

1 can

Yellow Corn (Washed and Drained)

1 can

Black Beans (Washed and Drained)

1 can

Red Kidney Beans

Bunch Cilantro Leaves (Stems and all Approx. 4 tablespoons more or less)

1 can

Whole Plum tomatoes (Smashed and retain liquid)

3 cups

Chicken Broth (low sodium)

3 tbsp

Dry Jamaican Jerk Seasoning (See attached recipe)

large Onion (chopped)

1 clove

Garlic (smashed)

Tri-Color Bell Peppers (Chopped)