INGREDIENTS
1/2 cup
garbanzo beans, drained, rinsed, and de-cased
1/4 cup
all-natural creamy peanut butter
2 tbsp
lime juice
1 tbsp
tamari
2 tsp
sriracha
1/2 cup
vegetable broth, divided
4 oz
white rice noodles*
1 tbsp
olive oil
1 tbsp
minced garlic
1
large red pepper, thinly sliced
1/2
red onion, sliced
1
heaping cup pea pods
2 cups
spiralized sweet potato (1/2 large sweet potato)
1/4 cup
quinoa, uncooked
lime juice
peanuts
fresh cilantro