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White Bean Sausage Chili

Danelle
  • 45 minutes
  • Serves 6

INGREDIENTS

1 lb

mild pork sausage

1

medium onion, diced

2 cloves

garlic, minced

2 15.5 ounce cans

Great Northern beans, rinsed and drained

3 cups

chicken broth

2 4 ounce cans

diced green chilies

1/2 tsp

salt

1/2 tsp

cumin

1/2 tsp

dried oregano

1/2 tsp

pepper

1/8 tsp

cayenne pepper

1 cup

sour cream

1/2 cup

heavy cream