INGREDIENTS
10
Baby apples
1/2 cup
Cherries
4
Figs
1 cup
Grapes
1/2 cup
Pomegranate arils
4
sprigs Rosemary
1/2 cup
Pistachios
1 6 ounce package
Rosemary artisan crackers
8 oz
Brie
8 oz
Manchego cheese
6 oz
Pepper jack
6 oz
Provolone, smoked
1 5.3 ounce package
Lesley stowe raincoast crisps, fig and olive