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Vegan Mashed Potatoes with Apple Cider Gravy

Jeni Hernandez
  • 45 minutes
  • Serves 4 to 6

INGREDIENTS

2

Freshly thyme, Sprigs

3

lbs Yukon gold potatoes

3/4 cup

Non-dairy milk, Unsweetened

1 1/2 cups

Vegetable broth

5 tbsp

Vegan butter

2 tbsp

Flour

1

Salt

2

Salt and pepper

1/2 cup

Apple cider