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Sweet and Tangy Asian Meatballs

TidyMom
  • 40 minutes
  • Serves 4 to 6

INGREDIENTS

2 1/2 tsp

Garlic

2/3 cup

Hoisin sauce

1/4 cup

Soy sauce

1 tbsp

Sriracha sauce

2 tbsp

Sesame seeds

1/4 cup

Rice vinegar

1

(around 30 count size)bag frozen meatballs

fresh parshley, chopped (optional garnish)

1 person Recommend This Recipe