INGREDIENTS
1/2 cup
Cilantro, fresh
1/2 tsp
Ginger, fresh
1
slices Lime or lemon
1/2 cup
Basmati rice
1 tbsp
Avocado oil
1/4 tsp
Black pepper
1 tsp
Sea salt
1/4 tsp
Turmeric, ground
1 tsp
Cumin seeds
4 cups
Water
1/2 cup
Moong dal (split mung beans)