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Favoreats LLC

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Bacon Egg and Cheese Casserole

Melissa Stadler, Modern Honey
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

Bacon ((cooked until crispy))

2 cups

Frozen Potatoes or Hash browns

12

large Eggs

1 cup

Milk or Cream

1 tsp

Salt

1 tsp

Pepper

4 oz

Diced Green Chilies ((from a can))

4 oz

Cream Cheese ((softened and cut into small pieces))

2 cups

Sharp Cheddar Cheese