Favoreats
Favoreats LLC
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INGREDIENTS
2
pork tenderloins
2 tsp
garlic salt
1 tsp
pepper
2 tsp
smoked paprika
1 tbsp
olive oil
3 tbsp
butter
3 cups
sliced portobello mushrooms
2/3 cup
sherry
1 can
cream of mushroom soup
1 cup
sour cream
2 tbsp
cornstarch (optional)