INGREDIENTS
1 lb
Ground beef, grass-fed
2
Carrots, medium
2 cloves
Garlic
1
Green pepper, small
1 cup
Mushrooms
1
Onion, small
1/2 tsp
Rosemary, dried
2
Sweet potatoes, large
3 oz
Tomato paste
1/4 tsp
Black pepper
1 1/2 tsp
Chili powder
3/4 tsp
Sea salt
1 tbsp
Coconut oil or ghee
1/4 cup
Water