Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
8 oz
bacon (cooked until crispy and crumbled)
2 1/2 lb
Russet potatoes approximately 5 medium sized potatoes (NOT peeled, diced in 1/4 inch cubes)
8 cups
about 2 pounds kernel corn (I used frozen)
1
medium/large sweet yellow onion finely chopped
1 cup
chopped celery
6
garlic cloves crushed
1/2 tsp
seasoned salt
32 oz
chicken stock
16 oz
heavy cream
salt and pepper