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Butternut Apple Cranberry Quinoa Salad

Sara @ Mom Endeavors
  • minutes
  • Serves 6 to 8

INGREDIENTS

1

small/medium butternut squash, peeled & cubed into bite-sized chunks

1/2

medium sweet onion, diced

2

small Honeycrisp apples, diced

1 cup

Quinoa

2 cups

Swanson Chicken Broth

1/2

dried cranberries

1/2

pecans, chopped

4 tbsp

butter, melted

4 tbsp

Pure Maple Syrup

2 tsp

cinnamon

1/8 tsp

ginger

1/8 tsp

nutmeg

2 tbsp

olive oil

2 tbsp

apple cider vinegar

salt & pepper