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Pumpkin Cheesecake Mousse

Melissa Stadler, Modern Honey
  • 10 minutes
  • Serves 6

INGREDIENTS

(1) 8-ounce Cream Cheese ((room temperature and softened))

(1) 15-ounce Pumpkin Puree ((Simple Truth 100% Organic))

1 cup

Heavy Cream ((divided))

1/2 cup

100% Real Maple Syrup ((may use Swerve sweetener or sugar instead))

2 tsp

Pure Vanilla Extract

2 tsp

Pumpkin Pie Spice

2 tbsp

100% Real Maple Syrup, Powdered Sugar, or Swerve Sweetener ((for whipped cream))