Favoreats
Favoreats LLC
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INGREDIENTS
2
lbs Pork tenderloin
1 20 ounce can
Dole pineapple chunks
1
Green bell pepper
1
Onion, medium
1
Red bell pepper
1
Yellow bell pepper
2 tbsp
Tamari
1
White rice
1/4 cup
Brown sugar
3 tbsp
Cornstarch
1/2 tsp
Pepper
1 pinch
Red pepper flakes
1 tsp
Salt
1
Avocado or coconut oil
1/4 cup
White vinegar