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Favoreats

Favoreats LLC

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Scottish Beef Stew

Food & Wine
  • 2 minutes
  • Serves 4

INGREDIENTS

2 1/2

lbs Well-marbled boneless beef chuck

1

Bay leaf

2

Carrots

2

Celery, ribs

1

Garlic clove

2

Onions, medium

4 oz

Rutabaga

2

Thyme, sprigs

2 cups

Beef stock or low-sodium broth

2 tbsp

Red currant jelly

1

All-purpose flour

1

Salt and freshly ground pepper

2 tbsp

Olive oil, pure

1

Skirlie potato cakes

2 tbsp

Butter, unsalted

2 cups

Red wine, dry